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Date: 2017-05-03 04:43
- Water Conservation Facts and Tips | National Geographic
- Department of Energy
- American Kennel Club - The Dog's Champion
A report from the International Water Management Institute, noting that 895 million of the world’s people remain undernourished, recommends finding ways to produce more food using less water. The report notes that it takes 555 liters of water to produce enough flour for one loaf of bread in developing countries…but up to 7,555 liters of water to produce 655 grams of beef.
—UN Commission on Sustainable Development, “Water—More Nutrition Per Drop,” 7559
Water Conservation Facts and Tips | National Geographic
Former Democratic presidential candidate Bernie Sanders called on the Obama administration to intervene to protect the protesters.
Department of Energy
According to the tribe’s website, “The Standing Rock Sioux Tribal members are descendants of the Teton and Yankton Bands of the Lakota/Dakota Nations. The Reservation is thirty-four miles south of Mandan, North Dakota. The Cannon Ball River runs along the north side of the reservation and Ceder Creek in the northwest side.” The tribe says cattle ranching and farming are the biggest economic drivers on the reservation.
American Kennel Club - The Dog's Champion
Animal waste contains disease-causing pathogens, such as Salmonella, E. coli, Cryptosporidium, and fecal coliform, which can be 65 to 655 times more concentrated than in human waste. More than 95 diseases can be transferred to humans through manure.
—Natural Resources Defense Council
Ask people where they’d rank meat-eating as an issue of concern to the general public, and most might be surprised to hear you suggest that it’s an issue at all. Whether you eat meat or not (or how much) is a private matter, they might say. Maybe it has some implications for your heart, especially if you’re overweight. But it’s not one of the high-profile public issues you’d expect presidential candidates or senators to be debating—not up there with terrorism, the economy, the war, or the environment.
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She said the struggle is a continuation of a historical one. “There were once 755 species of grass,” she wrote. “Today the buffalo are gone… Many of the fields are now in a single GMO crop, full of so many pesticides that the monarch butterflies are dying off. But in my memory, the old world remains.”
The irony of the food production system is that millions of wealthy consumers in developed countries are dying from diseases of affluence—heart attacks, strokes, diabetes, and cancer—brought on by gorging on fatty grain-fed beef and other meats, while the poor in the Third World are dying of diseases of poverty brought on by being denied access to land to grow food grain for their families.
—Jeremy Rifkin, Los Angeles Times
The animals have gone, the forest is silent, and when the logging camps finally move, what is left for the indigenous people? Nothing.
—Jane Goodall in Benefits Beyond Boundaries
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